Dank: Celebrating the launch of a new menu

Dank: Celebrating the launch of a new menu

Dank: Celebrating the launch of a new menu
The city’s largest resto-bar, Dank recently celebrated its III year anniversary. This celebration was a week-long affair involving fun-filled events, music, and an array of food and drinks that was scrumptious and mind-boggling!


And as a part of the celebrations a new menu was launched to the likes of the audience. The menu features some of their best-selling Mediterranean dishes with an ample drizzle of Indian inspired continental dishes. The khou-suey, ravioli and Korean chicken is perhaps ranked the best in the city.


Besides, the Sunday brunch menu has also been revamped and more live counters have been incorporated to their existing popular grill section. A few Asian dishes have also been added to the menu in addition to their elaborate spread of in-house handmade noodles and pasta. This makes for a perfect setting for both family and friends, who are looking for a laid back Sunday.
Dank invites everyone for a fun experience at TOWER-B, 117, Sir Thyagaraya Rd, Drivers Colony, T. Nagar, Chennai, Tamil Nadu 600017.


We at Dank invite you and your loved ones to be a part of this gastronomical experience as we celebrate three years of dank in Chennai.
The virgin brunch costs INR1399 and the liquor brunch starts at INR 1999 inclusive of all taxes.

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